Our Menu
All Day Menu
Daily 11:30am to 12:00am
V (Vegan), VO (Vegan Option), VEG (Vegetarian), GF (Gluten-Free), GFO (Gluten-Free Option), DF (Dairy Free), DFO (Dairy Free Option), * (Contains Pork), Add $2 for Gluten-Free Bread
SNACKS
SNACK TRIO
-
$ 12
Spiced Nuts, Chocolates, Dried Fruits (VEG)
ROOT VEGETABLE CHIPS
-
$ 12
Honey Onion Dip (VEG/DFO)
CREAMY CILANTRO AND CUMIN HUMMUS
-
$ 10
Spiced Pita (VEG)
BAKED ATLANTIC OYSTERS (4)
-
$ 14
Riverview Herb Chili Butter, House Sourdough Crust
TO START
HONEY BAKED BRIE
-
$ 18
Oxford Farms Wild Blueberry Compote, Toasted Pecans, Fresh Rosemary, Hot Honey Drizzle,
House Baked Crostini (VEG/GF)
TRUFFLE FRIES
-
$ 17
Fresh Herbs, House Cut Fries, Rosemary Lemon Aioli, Shaved Parmesan (VEG/DFO)
SHRIMP ENCHILADAS (3)
-
$ 19
Toasted Flour Tortillas, Street Corn Sala, Crumbled Feta, Enchilada Sauce
HONEY BUFFALO WINGS
-
$ 21
Flash Fried Wings, Honey Buffalo Sauce, Green Onions, Cucumber Ranch Drizzle
CONCH AND CRAB FRITTERS (6)
-
$ 16
Dehydrated Scotch Bonnet, Bahamian Calypso Sauce (DF)
MUSHROOMS ON TOAST
-
$ 18
Maritime Gourmet Mushrooms, House Sourdough, Vegetable Demi, Vegan Feta (V)
BLACKENED SCALLOPS
-
$ 22
Forbidden Rice, Dried Mango, Toasted Coconut, Sriracha Cream (GF/VEG OPTION)
CRAB SALAD TACO WONTONS (3)
-
$ 20
Wonton Hard Shell, Sesame Aioli, Pickled Red Onion, Crispy Jalapeño (DF)
OXTAIL BAO (2)
-
$ 20
Steamed Bao Buns, Braised Oxtail, Creamy Slaw, Crispy Plantains
HARBOURSTONE NACHOS
-
$ 19
Aged Cheddar, Maple Bacon, Caramelized Onions, Banana Peppers, Chipotle Salsa, Cilantro Sour Cream (* GFO)
LARDER BOARD
-
$ 20
Selection of Cured Meats, Urban Cheeses, Cured Salmon, House Fermented Mustard, Marinated Olives, Crostini (*)
LIGHTER FARE
SOUP OF THE DAY
-
$ 9
Ever-Changing, Always Delicious
THE CHOWDER
-
$ 19
Shrimp, Scallops, Salmon, Haddock, Mussels, Cream (GFO)
HARBOURSTONE COBB SALAD
-
$ 24
Jerk Spiced Shrimp, Poached Atlantic Salmon, Seared Digby Scallops, Sliced Avocado, Artisan Greens, Tomato, Cucumber, Corn, Mascarpone Vinaigrette
STREET CORN SALAD
-
$ 18
Grilled Corn, Crumbled Feta, Baby Greens, Cilantro Lime Vinaigrette (VEG/VO)
CHEF'S CAESAR SALAD
-
$ 17
Confit Garlic Dressing, Asiago, Maple Bacon, Croutons (*)
EVERYTHING SALMON FLAT BREAD
-
$ 21
Local Smoked Salmon, Dill Crème Fraîche, Pickled Red Onions, Shaved Cucumber, Fried Capers
HANDHELDS
On the Side: House Fries, Greens, Daily Soup, Truffle Fries [+$7], Chowder [+$7], Caesar Salad [+$4], Gluten-Free Bread [+$2]
CALAMARI PO BOY
-
$ 17
Panini Bun, Red Chili Aioli, Fried Lemon, Leafy Lettuce
GRILLED TURKEY CLUB
-
$ 18
Brined Turkey Breast, Smoked Bacon, Lettuce, Tomato, Mayo (*)
VALLEY APPLE AND BRIE
-
$ 17
Melted Brie, Poached Apples, Riverview Sprouts Mix, Fig Jam, House Sourdough (VEG)
ROASTED VEGETABLE CLUB
-
$ 18
Toasted Sourdough, Guacamole, Lettuce, Tomato, Sundried Tomato Spread (V)
CAB BURGER
-
$ 24
Bourbon BBQ Sauce, Crispy Onions, Smoked Bacon, Rosemary Aioli, Brioche Bun (*)
LOBSTER ROLL
-
$ 25
Atlantic Lobster, Semi-Baguette Bun, Tarragon Sour Cream
LARGE PLATES
FISH AND CHIPS
-
$ 23
Garrison Beer Battered Haddock, Hand Cut Fries, Grilled Lemon, Tartar (DF)
PEI BLUE DOT STRIPLOIN
-
$ 38
10oz Striploin, Garlic Parmesan Potato Wedges, Luckett Phone Box White Cream (GF)
NEWFOUNDLAND COD
-
$ 30
Pan Seared 6oz Fillet, Turnip and Parsnip Puree, Olive Salsa, Fresh Lemon Zest, Chopped Parsley (GFO)
VEGETABLE LASAGNA ROLLS
-
$ 27
Roasted Garden Vegetables, Vine Tomato Sauce, Akoma Garden Basil, Ricotta, Asiago Melt (VEG)
GRILLED JERK CHICKEN
-
$ 29
Coconut Jasmine Rice, Creamy Coleslaw, Avocado Strawberry Salsa (GF)
Breakfast Menu
Daily 11:30am to 12:00am
V (Vegan), VO (Vegan Option), VEG (Vegetarian), GF (Gluten-Free), GFO (Gluten-Free Option), DF (Dairy Free), DFO (Dairy Free Option), * (Contains Pork), Add $2 for Gluten-Free Bread
BREAKFAST
ALL-CANADIAN
-
$ 20
Two Eggs Any Style, Yukon Gold Hash Browns, Bacon, Sausage or Canadian Bacon,
Toast, Bagel or English Muffin, Juice & Coffee
** We are proudly supporting Children’s Miracle Network with a $1 donation for every All-Canadian Breakfast sold
GOOD START
-
$ 18
Oatmeal, Cereal or House-Made Granola [+$1], Mixed Berries, Milk, Toast, Bagel or English Muffin, Juice & Coffee (VEG)
CLASSIC EGGS BENEDICT
-
$ 19
Two Poached Eggs, Toasted English Muffin, Canadian Bacon, Hollandaise, Yukon Gold Hash Browns
SMOKED SALMON EGGS BENIDICT
-
$ 20
Two Poached Eggs, Toasted English Muffin, Smoked Salmon, Hollandaise, Yukon Gold Hash Browns
FAST FARE
-
$ 17
Two Scrambled Eggs with Diced Ham, Yukon Gold Hash Browns, Toast
ST. MARY'S SMOKED SALMON
-
$ 19
Cream Cheese, Bagel, Capers, Pickled Onions
AVOCADO TOAST
-
$ 18
Grilled Sourdough, Mashed Avocado, Fresh Pico, Two Poached Eggs, Dressed Greens (VEG, VO, DF)
GRILLED CAB SKIRT STEAK & EGGS
-
$ 20
Two Eggs Any Style, Grilled Tomato, House Chimichurri, Yukon Gold Hash Browns (DF)
BUDDHA BOWL
-
$ 18
Brown Rice, Pico, Cubed Avocado, Mixed Green Salad, Mini Asian Pancakes, Pickled Shallots & Carrots, Turmeric Tofu Scramble (VEG, VO, DFO, GFO)
BUTTERMILK PANCAKES
-
$ 16
Nova Scotia Maple Syrup, Fresh Berries (VEG)
HOUSE-MADE CHALLAH FRENCH TOAST
-
$ 16
Mixed Berry Compote, Vanilla Whipped Cream (VEG)
VEGETABLE FRITTATA
-
$ 17
Roasted Cherry Tomatoes, Mushrooms, Fresh Basil Salsa, Toast (VEG)
GREEK YOGURT & HOUSE-MADE GRANOLA PARFAIT
-
$ 11
Seasonal Berries (VEG)
OMELETTE
PULLED HAM AND CHEESE OMELET
-
$ 18
Red Onions, Peppers, Pulled Ham, Yukon Gold Hash Browns, Toast
STUFFED EGG WHITE OMELETTE
-
$ 17
Mushrooms, Onions, Sun-Dried Tomatoes, Topped with Feta, Toast (VEG)
SMOKED SALMON OMELETTE
-
$ 20
Sun-Dried Tomato Cream Cheese, Smoked Salmon, Fried Capers, Caper Sour Cream, Toast
VEGAN OMELETTE
-
$ 18
Plant Based Eggs, Roasted Shallots, Roasted Fennel, Vegan Sausage, Caramelized Onions, Toast (V)
WAKE UP
JUICE
-
$ 5.5
Orange, Apple, Cranberry, Tomato, Grapefruit
BREWED COFFEE
-
$ 5
HOT TEA
-
$ 4
HOT CHOCOLATE
-
$ 4.5
ESPRESSO
-
$ 3.5/4.5
CAPPUCCINO
-
$ 5
LATTE
-
$ 5
AMERICANO
-
$ 4.5
SIDES
Canadian Bacon
-
$ 8
Crispy Bacon
-
$ 8
Sausage Links
-
$ 8
Smoked Salmon
-
$ 10
Vegan Sausage
-
$ 8
Yukon Gold Hash Browns
-
$ 5
Toast or English Muffin
-
$ 4
Side Fruit
-
$ 6
Side Salad
-
$ 5
Bagel with Cream Cheese
-
$ 6
Cereal with Berries
-
$ 7
Oatmeal or Gronola and Berries
-
$ 8
Kid's Menu
Daily 6:30am to 12:00am
V (Vegan), VO (Vegan Option), VEG (Vegetarian), GF (Gluten-Free), GFO (Gluten-Free Option), DF (Dairy Free), DFO (Dairy Free Option), * (Contains Pork), Add $2 for Gluten-Free Bread
BREAKFAST
Blueberry Pancakes
-
$ 5.95
Maple Syrup, Seasonal Fruit
All Canuck Kid's Breaky
-
$ 5.95
1 Egg Any Style, Bacon or Sausage, Roasted, Yukon Gold Potatoes, Seasonal Fruit
Cornflake Crusted French Toast
-
$ 5.95
Cut Into Fingers, Seasonal Fruit
Ham & Cheese Omelet
-
$ 5.95
One Egg, Seasonal Fruit
Lunch & Dinner
Chicken Fingers & Fries
-
$ 6.45
BBQ or Honey
Kid's Cheesy Beef Burger & Fries
-
$ 6.45
Pepperoni Pizza
-
$ 6.45
Chicken Alfredo
-
$ 6.45
Cream, Parmesan, Penne Noodles, Diced Chicken
Pan Seared Haddock
-
$ 6.45
Roasted Potatoes, Steamed Vegetables, Lemon, Honey
Dessert
Chocolate Chip Cookie
-
$ 2.99
Sprinkles
Ice Cream
-
$ 2.99
1 Scoop, Choice of Sauce
Fresh Seasonal Fruit
-
$ 2.99
Late Night Menu
Offering you tasty options for that late-night fix daily from 10:00pm to 12:00am!
V (Vegan), VO (Vegan Option), VEG (Vegetarian), GF (Gluten-Free), GFO (Gluten-Free Option), DF (Dairy Free), DFO (Dairy Free Option), * (Contains Pork), Add $2 for Gluten-Free Bread
SNACKS
SNACK TRIO
-
$ 12
Spiced Nuts, Chocolates, Dried Fruits (VEG)
ROOT VEGETABLE CHIPS
-
$ 12
Honey Onion Dip (VEG/DFO)
CREAMY CILANTRO AND CUMIN HUMMUS
-
$ 10
Spiced Pita (VEG)
BAKED ATLANTIC OYSTERS (4)
-
$ 14
Riverview Herb Chili Butter, House Sourdough Crust
TO START
TRUFFLE FRIES
-
$ 17
Fresh Herbs, House Cut Fries, Rosemary Lemon Aioli, Shaved Parmesan (VEG/DFO)
HONEY BUFFALO WINGS
-
$ 21
Flash Fried Wings, Honey Buffalo Sauce, Green Onions, Cucumber Ranch Drizzle
CONCH AND CRAB FRITTERS (6)
-
$ 16
Dehydrated Scotch Bonnet, Bahamian Calypso Sauce (DF)
HARBOURSTONE NACHOS
-
$ 19
Aged Cheddar, Maple Bacon, Caramelized Onions, Banana Peppers, Chipotle Salsa, Cilantro Sour Cream (* GFO)
LARDER BOARD
-
$ 20
Selection of Cured Meats, Urban Cheeses, Cured Salmon, House Fermented Mustard, Marinated Olives, Crostini (*)
LARGE PLATES
HARBOURSTONE COBB SALAD
-
$ 24
Jerk Spiced Shrimp, Poached Atlantic Salmon, Seared Digby, Scallops, Sliced Avocado, Corn, Cucumber, Tomato, Mascarpone Vinaigrette
THE CHOWDER
-
$ 19
Shrimp, Scallops, Salmon, Haddock, Mussels, Cream (GFO)
CHEF'S CAESAR SALAD
-
$ 17
Confit Garlic Dressing, Asiago, Maple Bacon, Croutons (*)
FISH AND CHIPS
-
$ 23
Garrison Beer Batter, Haddock, Hand Cut Fries, Tartar (DF)
HANDHELDS
On the Side: House Fries, Greens, Daily Soup, Truffle Fries [+$7], Chowder [+$6], Caesar Salad [+$4]
CAB BURGER
-
$ 24
Bourbon BBQ Sauce, Crispy Onions, Smoked Bacon, Rosemary Aioli, Brioche Bun (*)
GRILLED TURKEY CLUB
-
$ 18
Brined Turkey Breast, Smoked Bacon, Lettuce, Tomato, Mayo (*DF/GFO)
ROASTED VEGETABLE CLUB
-
$ 18
Toasted Sourdough, Guacamole, Lettuce, Tomato, Sundried Tomato Spread (V/GFO)
CALAMARI PO BOY
-
$ 17
Panini Bun, Red Chili Aioli, Fried Lemon, Leafy Lettuce
Beverage Menu
Available daily from 11:30am to 12:00am
COCKTAILS
* We only use fresh pressed juice for our cocktails*
THE NIGHTWATCH
-
$ 17
HENNESEY, RITTENHOUSE RYE, MARICHINO, PUNT E MES, KAHLUA
SMOKED OLD FASHIONED
-
$ 16
JOHNNIE WALKER BLACK, BITTERS, HICKORY SMOKE
QUEEN’S GAMBIT
-
$ 16
COMPASS GIN ROYAL, ELDERFLOWER, GRAPEFRUIT CORDIAL
GRAND MARGARITA
-
$ 16
ESPOLON REPOSADO, GRAND MARNIER, LIME, SALT
UPGRADE TO DON JULIO BLANCO + $5
SMOOTH CRIMINAL
-
$ 16
PEANUT BUTTER SCOTCH, FRANGELICO, SALTED MAPLE SYRUP, LEMON, CHOCOLATE BITTERS
NOVA SCOTIA ROAD TRIP
-
$ 16
FORTRESS RUM, GLEN BRETON SINGLE MALT, COMPASS ROYAL GIN, STILLFIRED NIGHT OWL MOONSHINE
COMPASS GIN FLIGHT
-
$ 16
COMPASS GIN, ROYAL GIN, NOON GUN GIN, ROSEMARY, LEMON, LIME, CUCUMBER
PAPER PLANE
-
$ 15
BASIL HAYDEN, AMARO NONINO, APEROL, LEMON
CHANDON GARDEN SPRITZ
-
$ 18
CHANDON GARDEN SPRITZ, ROSEMARY, ORANGE
BLUSHING BLOSSOM
-
$ 17
TANQUERAY GIN, LITCHI, HIBISCUS, LEMON OLEO
DURING SUNSET
-
$ 18
COLDSTREAM GIN, ST. GERMAIN ELDERFLOWER, DRAMBIUE, LEMON, STRAWBERRY BASIL, SPARKLING BRUT
CURTAIN CALL + $5 (bar only) | UPGRADE TO HENDRICKS + $3
CIDERITA
-
$ 14
WATERMELON, PASSIONFRUIT, MANGO DRAGONFRUIT, BULWARK CIDER, MINT
BERGAMONT BLISS
-
$ 14
COLDSTREAM VODKA, EARL GREY, LEMON, SODA
TROPICAL STORM
-
$ 14
COCONUT WASHED DARK RUM, LIME, MANGO, PROPELLER GINGERBEER
NO AND LOW
SOBER DRAGON
-
$ 8
DRAGON FRUIT SYRUP, LIME JUICE, PINEAPPLE JUICE
0% ABV
PEACHY KEEN
-
$ 12
NA BOURBON, PEACH, STRAWBERRY BASIL, LEMON, PINEAPPLE, ORANGE
0% ABV
HIBISCUS PALMER
-
$ 12
NA GIN, CRANBERRY HIBISCUS, LEMON, BLACK TEA 0% ABV
PROPELLER GINGERBEER / ROOTBEER
-
$ 6.5
HALIFAX, NS, 341ML
0% ABV
PROPELLER NA HAZY
-
$ 7
APA, CHARLOTTETOWN, PEI, 473ML
0.4% ABV
BULWARK TRIPLE BERRY CIDER
-
$ 10
355 ML
0% ABV
BENJAMIN BRIDGE PINK PIQUETTE ZERO
-
$ 14
0% ABV, SPARKLING WINE, WOLFVILLE, NS, 355ML
ON TAP 14OZ
BURNSIDE BREWING TOLLER
-
$ 8
5% ABV, GOLD LAGER, HALIFAX, NS
GARRISON TALL SHIP
-
$ 9
5% ABV, AMERICAN AMBER ALE, HALIFAX, NS
GARRISON GEORGIA PEACH
-
$ 10
5% ABV, MARITIME PALE & WHEAT ALE, HALIFAX, NS
NINE LOCKS DIRTY BLONDE
-
$ 9.5
5% ABV, BLONDE, HALIFAX, NS
TATA BREW HIPPIE DIPPIE
-
$ 12
5% ABV, PALE ALE, TATAMAGOUCHE, NS
UPSTREET COMMONS PILSNER
-
$ 9.5
4.5% ABV, CZECH PILSNER, CHARLOTTETOWN, PEI
GOOD ROBOT DIABLO
-
$ 12
5% ABV, MEXICAN LAGER, HALIFAX, NS
BOXING ROCK TEMPTATION RED
-
$ 11
6% ABV, RED ALE, SHELBURNE, NS
2 CROWS FANTACITY
-
$ 11
5% ABV, DRY-HOPPED WITBIER, HALIFAX, NS
PROPELLER GALAXY
-
$ 10.5
6.5% ABV, HAZY IPA, HALIFAX, NS
BULWARK CLASSIC
-
$ 11.5
5.8% ABV, DRY AND CRISP, ANNAPOLIS VALLEY, NS
•• ROTATING TAPS
ASK YOUR SERVER FOR THE CURRENT SELECTION
BEER FLIGHT
-
$ 12
4 x 4OZ BEER TASTERS ON TAP
BY THE CAN / BOTTLE
COORS LIGHT / BUD LIGHT / KEITH'S
-
$ 6.5
341ML
STELLA / CORONA
-
$ 8.5
330ML
GUINNESS
-
$ 11
473ML
STILLY PILS
-
$ 10
5% ABV, STILLWELL BREWING, HALIFAX, NS. 473ML
TATA BREW DECEPTION BAY
-
$ 11.5
6.2% ABV, IPA, TATAMAGOUCHE, NS
PROPELLER PRICKLY PEAR
-
$ 12.5
5% ABV, LAGER ALE, HALIFAX, NS
BRETON LET’S JAM
-
$ 11.5
4% ABV, CHERRY LIME SOUR, SYDNEY, NS
ANNAPOLIS EARL BLUE
-
$ 9
7.1% ABV, OFF DRY CIDER, ANNAPOLIS VALLEY, NS
BLUE LOBSTER VODKA SODA
-
$ 9.5
6% ABV. PLEASE ASK FOR TODAYS FLAVORS. 355ML
SPARKLING
GLERA, BLU GIOVELLO PROSECCO
5oz -
$ 15
BTL -
$ 75
VENETO, ITALY
GRANDIAL BLANC DE BLANC BRUT
5oz -
$ 13
BTL -
$ 65
CHAMPAGNE, FRANCE
WHITE BLEND, BENJAMIN BRIDGE NOVA 7
5oz -
$ 16
BTL -
$ 79
NOVA SCOTIA, CANADA
BENJAMIN BRIDGE NV BRUT
BTL -
$ 87
NOVA SCOTIA, CANADA
MOËT & CHANDON IMPERIAL BRUT
BTL -
$ 170
CHAMPAGNE, FRANCE
SKIN CONTACT
LIGHTFOOT & WOLFVILLE ROSÉ
5oz -
$ 15
8oz -
$ 24
BTL -
$ 74
NOVA SCOTIA, CANADA
WHITE WINE
RIESLING, DR. ZENZEN ELITE
5oz -
$ 13
8oz -
$ 22
BTL -
$ 65
RHEINHESSEN, GERMANY
PINOT GRIGIO, SAN MARTINO
5oz -
$ 10
8oz -
$ 17
BTL -
$ 51
VENETO, ITALY
GRAND PRE TIDAL BAY
5oz -
$ 13
8oz -
$ 21
BTL -
$ 63
NOVA SCOTIA, CANADA
SAUVIGNON BLANC, KIM CRAWFORD
5oz -
$ 14
8oz -
$ 24
BTL -
$ 70
MARLBOROUGH, NEW ZELAND
SAUVIGNON BLANC, SANCERRE
BTL -
$ 90
LOIRE VALLEY, SANCERRE, FRANCE
CHARDONNAY, CALITERRA
5oz -
$ 15
8oz -
$ 25
BTL -
$ 75
CASABLANCA VALLEY, CHILE
CHARDONNAY, DUCKHORN DECOY BLUE
BTL -
$ 110
CALIFORNIA, USA
RED WINE
SANGIOVESE, CAPARZO
5oz -
$ 15,24,72
8oz -
$ 24
BTL -
$ 72
TUSCANY, ITALY
PINOT NOIR, TABALI
-
$ 15,24,74
COQUIMBO, CHILE
TEMPRANILLO, EMBOCADERO
BTL -
$ 77
CASTILLA Y LEON, SPAIN
PINOT NOIR, FOLLY OF THE BEAST
BTL -
$ 99
CALIFORNIA, USA
MALBEC, CHAKANA
5oz -
$ 15
8oz -
$ 24
BTL -
$ 72
MENDOZA, ARGENTINA
CABERNET SAUVIGNON, CALITERRA
5oz -
$ 13
8oz -
$ 17
BTL -
$ 52
CASABLANCA VALLEY, CHILE
MERLOT, ORG DE RAC
5oz -
$ 17
8oz -
$ 28
BTL -
$ 84
SOUTH AFRICA
CABERNET SAUVIGNON, BIG FLOWER
BTL -
$ 83
WESTERN CAPE, SOUTH AFRICA
NEBBIOLO, FONTANAFREDDA BAROLO
BTL -
$ 109
PIEDMONT, ITALY