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Our Menus

A Seasonal Halifax Restaurant Menu

Kid's

Daily 6:30am to 11:30am

V (Vegan), VO (Vegan Option), VEG (Vegetarian), GF (Gluten-Free), GFO (Gluten-Free Option), DF (Dairy Free), DFO (Dairy Free Option), * (Contains Pork), Add $2 for Gluten-Free Bread

BREAKFAST

Blueberry Pancakes
Maple Syrup, Seasonal Fruit
All Canuck Kid's Breaky
1 Egg Any Style, Bacon or Sausage, Roasted, Yukon Gold Potatoes, Seasonal Fruit
Cornflake Crusted French Toast
Cut Into Fingers, Seasonal Fruit
Ham & Cheese Omelet
One Egg, Seasonal Fruit

Lunch & Dinner

Chicken Fingers & Fries
BBQ or Honey
Kid's Cheesy Beef Burger & Fries
Pepperoni Pizza
Chicken Alfredo
Cream, Parmesan, Penne Noodles, Diced Chicken
Pan Seared Haddock
Roasted Potatoes, Steamed Vegetables, Lemon, Honey

Dessert

Chocolate Chip Cookie
Sprinkles
Ice Cream
1 Scoop, Choice of Sauce
Fresh Seasonal Fruit

Breakfast

Daily 6:30am to 11:30am V (vegan), VO (vegan option), VEG (vegetarian), GF (gluten-free), GFO (gluten-free option), DF (dairy-free), DFO (dairy-free option), * (contains pork), Add $2 for gluten-free bread

BREAKFAST

GOOD START
Oatmeal, Cereal or House-Made Granola [+$1], Mixed Berries, Milk, Choice of Toast, Juice & Coffee 440 Cal (VEG)
FAST FARE
Two Scrambled Eggs with Diced Ham, Yukon Gold Hash Browns, Choice of Toast (GFO)
ST. MARY'S SMOKED SALMON
Cream Cheese, Bagel, Capers, Pickled Onions (GFO)
AVOCADO TOAST
Grilled Sourdough, Mashed Avocado, Fresh Pico, Two Poached Eggs, Dressed Greens 500 Cal (VEG, VO, DF)
BUDDHA BOWL
Brown Rice, Pico, Cubed Avocado, Mixed Green Salad, Spiced Belini's, Pickled Shallots & Carrots, Turmeric Tofu Scramble (VEG, VO, DFO, GFO)
BUTTERMILK PANCAKES
NS Maple Syrup, Fresh Berries (VEG)
VEGETABLE FRITTATA
Roasted Cherry Tomatoes, Mushrooms, Fresh Basil Salsa, Toast (VEG)
ALL CANADIAN
Two Eggs Any Style, Yukon Gold Hash Browns, Choice of Bacon, Sausage, or Canadian Bacon, Choice of Toast, Juice and Coffee (*) ** We are proudly supporting Children’s Miracle Network with a $1 donation for every All-Canadian Breakfast sold
HAM & GRUYÈRE CROISSANT
House Greens, Dejonaise (*)
TUNA & CAVIAR POACHED EGGS
Sesame Crusted & Seared Atlantic Blue Fin, House-made Brioche, Ginger Wasabi Mayo, House Greens (GFO, DFO)
BACON & SCALLOP BAP
Streaky Maple Bacon, Seared Scallops, Cheddar Cheese, Fried Egg, Remoulade, Brioche Bun, Yukon Gold Hash Browns (*)
GRILLED BAVETTE STEAK & EGGS
Two Eggs Any Style, Grilled Tomato, House Chimichurri, Yukon Gold Hash Browns (GF, DF)
OATMEAL YOGURT BREAKFAST BOWL
Oatmeal, Greek Yogurt, Mixed Berries, Granola 500 Cal (GF)

FRENCH TOAST

RICOTTA STUFFED BRIOCHE FRENCH TOAST
House-Made Brioche, Ricotta, Mixed Berry Compote, Pecans, Star Anise Honey Drizzle (VEG)
HOUSE-MADE CHALLAH FRENCH TOAST
Mixed Berry Compote, Vanilla Whipped Cream 425 Cal (VEG)
CRUNCHY FRENCH TOAST
Cornflake Crusted Sourdough, NS Maple Syrup, Fresh Berries (VEG) 495 cal

EGGS BENEDICT

Two Poached Eggs & Hollandaise, Served with Yukon Gold Hash Browns
CLASSIC
Canadian Bacon *
SMOKED SALMON
HOUSE CURED RAINBOW TROUT

OMELETTE

Served with Yukon Gold Hashbrowns and Choice of Toast. All Omelette's can be made with egg whites. (GFO)
PULLED HAM & CHEESE
Red Onions, Peppers, Pulled Ham (*)
ARNOLD BENNETT
Smoked Atlantic Haddock, Onion, Parmesan, Chive
SMOKED SALMON
Sun-Dried Tomato Cream Cheese, Smoked Salmon, Fried Capers, Caper Sour Cream
VEGAN
Plant Based Eggs, Roasted Shallots & Fennel, Vegan Sausage, Caramelized Onions (V)

WAKE UP

JUICE
Orange, Apple, Cranberry, Tomato, Grapefruit
BREWED COFFEE
HOT TEA
HOT CHOCOLATE
ESPRESSO
Single, Double
CAPPUCCINO
LATTE
AMERICANO

SIDES

CANADIAN BACON
CRISPY BACON
SAUSAGE LINKS
Smoked Salmon
Vegan Sausage
Yukon Gold Hash Browns
Toast or English Muffin
Side Fruit
Side Salad
Bagel with Cream Cheese
Cereal with Berries
Oatmeal or Granola with Berries

All Day

Daily 11:30am to 10:00pm V (vegan), VO (vegan option), VEG (vegetarian), GF (gluten-free), GFO (gluten-free option), DF (dairy-free), DFO (dairy-free option), * (contains pork), CN (Contains Nuts)

SNACKS

HOUSE KETTLE CHIPS
PEI Potatoes, Parsley Seasoning, House French Onion Dip (VEG, VO)
SOBER ISLAND OG'S (6)
Fresh Lemon, Hot Sauce, Cucumber Maple Mignonette (GF/DF)

SHAREABLES

TRUFFLE FRIES
Truffle Oil, Shaved Parmesan, Soft Herbs, NS Sea Salt, Green Peppercorn Aioli (VEG)
HOUSE ONION RINGS
Buttermilk Brine, Prosciutto, Horseradish Aioli, Soft Herbs (*)
EDEN VALLEY WINGS
House Gochujang Sauce, Scallions, Furikake (DF)
HARBOURSTONE NACHOS
House Tortilla Chips, Aged NS White Cheddar, Sriracha Maple Bacon, Pickled Banana Peppers, Caramelized Onions (*)
CHARCUTERIE BOARD
Cured & Crafted Meats, House Pickles, Mustard Caviar, Farmstead Cheese, Grilled Sourdough
NS HADDOCK TACOS (3)
NS Haddock, Chili Lime Macerated Red Cabbage, Chipotle Lime Crema, Smashed Avocado, Fresh Lime (DFO) >Make It Vegan With Peanut Tofu Satay (V)
GRILLED MUSHROOMS & ASPARAGUS
Smoked Ricotta, Royal Pepper Honey, House Magnolia Vinegar, Hazelnuts (GF/VEG/CN)
MEDITERRANEAN HUMMUS PLATE

Preserved Lemon Hummus, Smashed Cucumber, Red Peppers, Kalamata Olives, Feta, Grilled Pita (VEG/VO)

NS BLUEFIN TUNA CRUDO
Pickled Rhubarb, Compressed Cucumber, Red Chilies, Spruce Salt, Buttermilk
FRIED CALAMARI
Butter Lettuce, Radicchio, Pickled Cucumber, Nu’ó’c Chấm, Furikake, Sriracha Citrus Aioli (DF)
NS BRAISED LAMB DONAIR TACOS (3)
Braised Lamb Shoulder, Confit Tomatoes, Pickled Shallots, Classic Sauce, Flour Tortilla (DFO) » Add Taco +8

LIGHTER FARE

DAILY FEATURED SOUP
HARBOURSTONE SIGNATURE CHOWDER
Shrimp, Scallops, Salmon, Halibut, Mussels, Cream (GF)
CHEF'S FAVORITE CAESAR SALAD
Confit Garlic & Parmesan Dressing, Pork Belly Lardons, Focaccia Croutons, Grana Padano, Cured Egg Yolk (GFO/*)
TUNA NIÇOISE SALAD
Seared Atlantic Blue Fin, Green Beans, NS Fingerling Potatoes, Cucumber, Olives, Caperberries, Six-Minute Egg, Pickled Red Onions, Dijon Dressing (DF/GF)
CITRUS & POMEGRANATE SALAD
Mixed Baby Greens, Pomegranate Seeds, Citrus Segments, Fior di Latte, Toasted Pistachios, Citrus Emulsion
GRILLED FAROE ISLAND SALMON SALAD
Shaved Fennel, Butter Leaf, Pickled Shallot Petals, Shaved Cucumber, Lemon Dijon Vinaigrette, (GF/GF)

HANDHELDS

On the Side: House Fries, Greens, Daily Soup, Truffle Fries [+$7], Chowder [+$8], Caesar Salad [+$6], Gluten Free Bread [+$2]
NS LOBSTER ROLL
Toasted Potato Roll, Tarragon & Chive Aioli (DFO/GFO)
THE UNTYPICAL CLUBHOUSE
Brined Turkey Breast, Local Double Smoked Bacon, Lettuce, Tomato, Confit Garlic Aioli (*)
PANKO CRUSTED HADDOCK BURGER
Shaved Fennel Slaw, Pickled Red Onions, Lemon Dill Aioli, Toasted Brioche Bun
HARBOURSTONE BURGER
Smoked Gouda, Confit Heirloom Tomatoes, Butter Lettuce, Shallot Marmalade, Truffle Aioli, Toasted Brioche Bun » $1 From Each Burger Sold Goes To Children’s Miracle Network
GRILLED CHICKEN SANDWICH
Marinated Eden Valley Thigh, Baby Arugula, Heirloom Tomatoes, Preserved Lemon & Herb Aioli, Toasted Brioche Bun
HOUSE FALAFEL BURGER
Tomato, House Slaw, Lemon Tahini Sauce, Garlic Toum Sauce, Toasted Brioche Bun

LARGE PLATES

Add to any dish - Garlic Shrimp 5 (DF/GF) - $8, Butter Poached Lobster Tail (GF) - $30 - Peanut Tofu Satay Skewer (GF/DF) - $8 Chicken (GF/DF) $10
NS HADDOCK FISH & CHIPS
Garrison Beer Batter, Hand Cut Fries, House Tartar Sauce, Grilled Lemon (DF)
ATLANTIC HALIBUT
Potato Rosti, Sea Asparagus, Leek Fondue & Tobiko Beurre Blanc, Panko & Herb Gremolata, Tarragon Oil (GF)
CRISPY FAROE ISLAND SALMON
Barley & Mushroom Ragout, Roasted Celeriac, Lovage Citrus Beurre Blanc, Burnt Onion Oil
PEI BLUE DOT STRIPLOIN & FRITES
Chimichurri, Hand Cut Fries, Caramelized Onion Labneh, Smoked Bone Marrow Butter
SAFFRON SEAFOOD PAELLA
Mussels, Shrimp, Calamari, House Lobster Stock, Tomato Sofrito (DF/GF)
POTATO GNOCCHI
Compressed Cherry Tomatoes, Zucchini Ribbons, Sweet Peas, Basil Pesto Cream, Lemon Oil (VEG/CN)
NS LAMB LOIN
Glazed Heritage Carrots, Pickled Ramps, Barley Risotto, Juniper Jus, Spruce Tip Oil
SEAFOOD TAGLIATELLE
Mussels, Clams, Shrimp, Halibut, Parmigiano Reggiano, Sauce Américaine, Cured Egg Yolk
ROASTED SUMMER SQUASH BARLEY RISOTTO
Parmesan Reggiano, Crispy Sage, Pumkin Seed Gremolata (VEG/VO)

DESSERT

SEASONAL CRÈME BRÛLÉE
Fresh Berries, House Biscotti
GOAT CHEESE BASQUE CHEESECAKE
Local Blueberries, Lemon
SEASONAL PAVLOVA
Rotating Flavour, Fresh Fruit (GF)
COCONUT PANNA COTTA

Rotating Flavor (GF/V)

Beverage

Daily 11:30am to 12:00am *We only use fresh pressed juice for our cocktails*

COCKTAILS

WE ONLY USE FRESH PRESSED JUICE FOR OUR COCKTAILS
SMOKED OLD FASHIONED
Crown Royal Black, Simple Syrup, Bitters
ONE IN A MELON
Coldstream Vodka, Watermelon, Aperol, Lillet Blanc, Basil Foam
THE CANADIAN CLASSIC
Bacon Fat Washed Vodka, Clamato, Donair Spice Rim, Bacon Jerky
CRIME OF PASSION
Coldstream Vodka, Passionfruit, Lime, Pandan, Ginger Beer
UBE-LIEVABLE COLADA
FIRST KISS
Espolon Tequila, Hibiscus, Cassis, Egg White
MORADO SPRITZ
Purple Corn Infused Pisco, Elderflower Liqueur, Grapefruit Cordial, Sparkling Wine
GOLDEN EMBER
Banana Liqueur, Reifel Rye, Amaretto, Walnut Bitters, Brûléed Banana
KINGSTON SUNSET
Overproof White Rum, Campari, Mango, Lemon, Ginger Caviar
PINKIE PROMISE
Compass Gin Wild, Lychee, Pomegranate, Lemon, Egg White
TROPIC LIKE IT'S HOT
Lunazul Tequila, Cointreau, Scotch Bonnet Guava Syrup, Lime, Black Lava Salt
ROTATING COCKTAIL
Please ask your server for current selections

ON TAP 14OZ

BURNSIDE BREWING TOLLER
5% ABV, Gold Lager, Dartmouth, NS >$0.50 from each Toller Sold goes to Children's Miracle Network
GARRISON IRISH RED
5% ABV, Red Ale, Halifax, NS
NINE LOCKS DIRTY BLONDE
5% ABV, North American Weizen, Halifax, NS
GARRISON TALL SHIP
5% ABV, American Amber Ale, Halifax, NS
PROPELLER GALAXY
6.5% ABV, Hazy IPA, Halifax, NS
GOOD ROBOT DIABLO
5% ABV, Mexican Lager, Halifax, NS
PROPELLER STONEFRUIT
5% ABV, Summer Ale, Halifax, NS
NINE LOCKS JAKE'S EASY LAGER
5% ABV, Lager, Halifax, NS
LAKE CITY CRISP APPLE
6.0% ABV, Cider, Dartmouth, NS
TATA DECEPTION BAY
6.2% ABV, IPA, Tatamagouche, NS
ROTATING TAP
BEER FLIGHT
4 X 4oz Beer Tasters On Tap

FLIGHTS

MOONSHINE ON THE HARBOUR 3 x 0.5oz
Still Fired Distilleries: Strawberry Rhubarb, Night Owl, Winter Wanderer Mocha
NOVA SCOTIA ROAD TRIP 4 x 0.5oz
Glen Breton Single Malt, Fortress Rum, Compass Royal Gin, Still Fired Vanilla Bean Vodka

BY THE CAN/BOTTLE

STELLA | CORONA
GUINNESS
4.2% ABV, Stout, Ireland, 440 ML
COLDSTREAM LAGER
5% ABV, Lager, Dartmouth, NS, 355 ML
BURNSIDE BREWING SEA GLASS
6.7% ABV, North East IPA, Halifax , NS 473 ML
COLDSTREAM PEACH ICED TEA
6% ABV, Vodka, Nova Scotia
COLDSTREAM VODKA SODA
355 ml, Please Ask Your Server for Available Flavors
COORS LIGHT | BUD LIGHT | KEITH'S
MOONRISE RIDGE BLUEBERRY CIDER

NO AND LOW

PROPELLER GINGER BEER, ROOT BEER
0% ABV, Halifax, NS, 341ML
PROPELLER NA HAZY
0.4% ABV, Halifax, NS 355ml
NOMAD NA PILSNER
0.5% ABV, Pilsner, Tatamagouche, NS 355 ML
LAKE CITY NA CRANBERRY APPLE CIDER
0.5% ABV,Tart, Dartmouth, NS 355ML
WHO'S DRIVING
Green Tea, Lychee, Pandan, Lemon
PIER PRESSURE
NOA NA Rum, NOA NA Orange Liquer, Orgeat, Mango Shrub, Soda
THIS IS NOT A FLOAT
Root Beer Syrup, NOA NA Coffee Liquer, Vanilla Bean Foam
SEA YOU BLUSH
NA Sparkling Wine, NOA NA Garden Gin, Hibiscus, Citrus
SPARKLING BRUT, FRE 0%
0.5% ABV, California, USA
CHARDONNAY, FRE 0%
0.5% ABV, California, USA
REISLING, GIESEN 0%
0.5% ABV, New Zealand
SHIRAZ, PURE VISON 0%
0.5% ABV, Virginia, South Australia
CABERNET SAUVIGNON, FRE 0%
0.5% ABV, California, USA

SPARKLING

5oz, btl
PROSECCO, BLU GIOVELLO
Veneto, Italy
BRUT, BENJAMIN BRIDGE NV
Nova Scotia, Canada
WHITE BLEND, BENJAMIN BRIDGE NOVA 7
Nova Scotia, Canada
BRUT, MOET & CHANDON IMPERIAL
Champagne, France
J. KIEFFER BLANC DE BLANC
NV ROSE, BENJAMIN BRIDGE

WHITE WINE & ROSÉ

5oz, 8oz, btl
CHARDONNAY, CALITERRA
Casablanca Valley, Chile
PINOT GRIGIO, VILLA SAN MARTINO
Veneto, Italy
REISLING, NINJA KICKS
Mosel, Germany
MOSCATO, OGGI
Piedmont, Italy
WHITE BLEND, BENJAMIN BRIDGE TIDAL BAY
Nova Scotia, Canada
SAUVIGNON BLANC, KIM CRAWFORD
Marlborough, New Zealand
CHENIN BLANC, RUSTENBERG
Stellenbosch, South Africa
CHARDONNAY, DEUX ROCHES BOURGOGNE
Burgundy, France
CHABLIS, LUCIEN JOSEPH
Burgundy, France
ROSÉ, GÉRARD BERTRAND GRIS BLANC
Languedoc-Roussillon, France

RED WINE

5oz, 8oz, btl
CABERNET SAUVIGNON, CALITERRA
Casablanca Valley, Chili
PINOT NOIR, PINOTPINOT
North Macedonia
MERLOT, FRANÇOIS LURTON ESCAPADES VAGABONDES
Pays d’Oc, France
TEMPRANILLO, ALTANZA CAPITOSO
MALBEC, SALENTEIN
SANGIOVESE, CAPARZO
Tuscany, Italy
SHIRAZ, MOMENTO BAROSSA
Southern Australia, Australia
PINOT NOIR, DOMAINE DE L'AIGLE
CHIANTI CLASSICO, CASTELLO DI BOSSI
Tuscany, Italy
MALBEC RESERVE, BEEFSTEAK CLUB

Late Night

Daily 10:00pm to 12:00pm V (vegan), VO (vegan option), VEG (vegetarian), GF (gluten-free), GFO (gluten-free option), DF (dairy-free), DFO (dairy-free option), * (contains pork), CN (Contains Nuts)

SHAREABLES

HOUSE KETTLE CHIPS
PEI Potatoes, Parsley Seasoning, House French Onion Dip (VEG/VO)
TRUFFLE FRIES
Truffle Oil, Shaved Parmesan, Soft Herbs, Green Peppercorn Aioli (VEG)
HOUSE ONION RINGS
Buttermilk Brine, Prosciutto, Horseradish Aioli, Soft Herbs (*)
EDEN VALLEY WINGS
House Gochujang Sauce, Scallions, Furikake (DF)
HARBOURSTONE NACHOS
House Tortilla Chips, Aged NS White Cheddar, Sriracha Maple Bacon, Pickled Banana Peppers, Caramelized Onions (*)
NS HADDOCK TACOS (3)
Chili Lime Macerated Red Cabbage, Smashed Avocado, Fresh Lime, Chipotle Lime Crema, Flour Tortilla (DFO/VO) > Add Taco +6 > Make it Vegan with Peanut Satay Tofu V

LIGHTER FARE

Add to any dish - Garlic Shrimp 5 (DF/GF) - $8, Butter Poached Lobster Tail (GF) - $30 - Peanut Tofu Satay Skewer (GF/DF) - $8 Chicken (GF/DF) $10
HARBOURSTONE SIGNATURE CHOWDER
Shrimp, Scallops, Salmon, Halibut, Mussels, Cream (GF)
NS HADDOCK FISH & CHIPS
Garrison Beer Batter, Hand Cut Fries, House Tartar Sauce, Grilled Lemon (DF)
CHEF'S FAVORITE CAESAR SALAD
Pork Belly Lardons, Focaccia Croutons, Grana Padano, Confit Garlic & Parmesan Dressing, Cured Egg Yolk (GFO/*)
TUNA NIÇOISE SALAD
Seared Sesame Bluefin, Green Beans, NS Fingerling Potatoes, Cucumber, Olives, Caperberries, Six-Minute Egg, Pickled Red Onions, Dijon Dressing (DF/GF)
CITRUS & POMEGRANATE SALAD
Mixed Baby Greens, Pomegranate Seeds, Citrus Segments, Fior di Latte, Toasted Pistachios, Citrus Emulsion (GF/VEG/VO/CN)
SUMMER HUMMUS BOWL
Preserved Lemon Hummus, Smashed Cucumber, Red Peppers, Kalamata Olives, Feta, Grilled Pita (VEG/VO)

HANDHELDS

On the Side: House Fries, Greens, Daily Soup, Truffle Fries [+$7], Chowder [+$8], Caesar Salad [+$6], Gluten Free Bread [+$2]
THE UNTYPICAL CLUBHOUSE
Brined Turkey Breast, Local Double Smoked Bacon, Lettuce, Tomato, Confit Garlic Aioli (DF/GFO/*)
PANKO CRUSTED HADDOCK BURGER
Shaved Fennel Slaw, Pickled Red Onions, Lemon Dill Aioli, Toasted Brioche Bun (DFO)
HARBOURSTONE BURGER
Smoked Gouda, Confit Heirloom Tomatoes, Butter Lettuce, Shallot Marmalade, Truffle Aioli, Toasted Brioche Bun (GFO/DFO) > $1 From Each Burger Sold Goes to Children’s Miracle Network
NS LOBSTER ROLL
Toasted Potato Roll, Tarragon & Chive Aioli (DFO/GFO)
GRILLED CHICKEN SANDWICH
Marinated Eden Valley Thigh, Baby Arugula, Heirloom Tomatoes, Preserved Lemon & Herb Aioli, Toasted Brioche Bun (GFO)
HOUSE FALAFEL BURGER
Tomato, House Slaw, Lemon Tahini Sauce, Garlic Toum Sauce, Toasted Brioche Bun (VEG/VO/GFO)

DESSERT

SEASONAL CRÈME BRÛLÉE
Fresh Berries, House Biscotti
GOAT CHEESE BASQUE CHEESECAKE
Local Blueberries, Lemon
SEASONAL PAVLOVA
Rotating Flavour, Fresh Fruit (GF)
VEGAN DARK CHOCOLATE HAZLENUT TART
(GF/V)

Stone's Throw

Daily 12:00pm to 10:00pm Weather Pending V (vegan), VO (vegan option), VEG (vegetarian), GF (gluten-free), GFO (gluten-free option), DF (dairy-free), DFO (dairy-free option), * (contains pork), CN (Contains Nuts)

SHAREABLES

Appy Hour Daily 4-6PM $15 ×
×TRUFFLE FRIES
Truffle Oil, Shaved Parmesan, Green Peppercorn Aioli, Soft Herbs (VEG)
×HOUSE ONION RINGS
Buttermilk Brine, Prosciutto, Horseradish Aioli, Soft Herbs (*)
×EDEN VALLEY WINGS
House Gochujang Sauce, Scallions, Furikake (DF)
×HARBOURSTONE NACHOS
House Tortilla Chips, Aged NS White Cheddar, Sriracha Maple Bacon, Pickled Banana Peppers, Caramelized Onions (*)
×NS HADDOCK TACOS (3)
Chili Lime Macerated Red Cabbage, Smashed Avocado, Fresh Lime, Chipotle Lime Crema, Flour Tortilla > Add Taco +6 > Make it Vegan with Peanut Satay Tofu V (DFO/VO)
NS BRAISED LAMB DONAIR TACOS (3)
Braised Lamb Shoulder, Confit Tomatoes, Pickled Shallots, Classic Sauce, Flour Tortilla > Add taco +7 (DFO)
FRIED CALAMARI
Butter Lettuce, Radicchio, Pickled Cucumber, Nước Chấm, Furikake, Sriracha Citrus Aioli (DF)
SOBER ISLAND OG'S (6)
Fresh Lemon, Hot Sauce, Cucumber Maple Mignonette (GF/DF)

LIGHTER FARE

HARBOURSTONE SIGNATURE CHOWDER
Shrimp, Scallops, Salmon, Halibut, Mussels, Cream (GF)
CITRUS & POMEGRANATE SALAD
Mixed Baby Greens, Pomegranate Seeds, Citrus Segments, Fior di Latte, Toasted Pistachios, Citrus Emulsion (GF/VEG/VO/CN)
CHEF'S FAVORITE CAESAR SALAD
Pork Belly Lardons, Focaccia Croutons, Grana Padano, Confit Garlic & Parmesan Dressing, Cured Egg Yolk (GFO/*)
TUNA NIÇOISE SALAD
Seared Sesame Bluefin, Green Beans, NS Fingerling Potatoes, Cucumber, Olives, Caperberries, Six-Minute Egg, Pickled Red Onions, Dijon Dressing (DF/GF)
GRILLED FAROE ISLAND SALMON SALAD
Shaved Fennel, Butter Leaf, Pickled Shallot Petals, Shaved Cucumber, Lemon Dijon Vinaigrette (DF/GF)
SUMMER HUMMUS BOWL
Preserved Lemon Hummus, Smashed Cucumber, Red Peppers, Kalamata Olives, Feta, Grilled Pita (VEG/VO)

HANDHELDS

On the Side: House Fries, Greens, Daily Soup, Truffle Fries [+$7], Chowder [+$8], Caesar Salad [+$6], Gluten Free Bread [+$2]
HARBOURSTONE BURGER
Smoked Gouda, Confit Heirloom Tomatoes, Butter Lettuce, Shallot Marmalade, Truffle Aioli, Toasted Brioche Bun > $1 From Each Burger Sold Goes to Children’s Miracle Network (GFO/DFO)
THE UNTYPICAL CLUBHOUSE
Brined Turkey Breast, Local Double Smoked Bacon, Lettuce, Tomato, Confit Garlic Aioli (DF/GFO/*)
NS LOBSTER ROLL
Toasted Potato Roll, Tarragon & Chive Aioli (DFO/GFO)
PANKO CRUSTED HADDOCK BURGER
Shaved Fennel Slaw, Pickled Red Onions, Lemon Dill Aioli, Toasted Brioche Bun (DFO)
GRILLED CHICKEN SANDWICH
Marinated Eden Valley Thigh, Baby Arugula, Heirloom Tomatoes, Preserved Lemon & Herb Aioli, Toasted Brioche Bun (GFO)
HOUSE FALAFEL BURGER
Tomato, House Slaw, Lemon Tahini Sauce, Garlic Toum Sauce, Toasted Brioche Bun (VEG/VO/GFO)

LARGE PLATES

Add to any dish - Garlic Shrimp (5 - GF) - $8, Butter Poached Lobster Tail (GF) - $30 - Peanut Tofu Satay Skewer (3 - GF/DF) - $8 Chicken (GF/DF) $10
NS HADDOCK FISH & CHIPS
Garrison Beer Batter, Hand Cut Fries, House Tartar Sauce, Grilled Lemon (DF)
POTATO GNOCCHI
Compressed Cherry Tomatoes, Zucchini Ribbons, Sweet Peas, Basil Pesto Cream, Lemon Oil (VEG/CN)
SEAFOOD TAGLIATELLE
Mussels, Clams, Shrimp, Halibut, Parmigiano Reggiano, Sauce Américaine, Cured Egg Yolk

DESSERT

FIRE ROASTED SMORES
Two Housemade Marshmallows, Milk Chocolate, Graham Crackers
SEASONAL CRÈME BRÛLÉE
Fresh Berries, House Biscotti
GOAT CHEESE BASQUE CHEESECAKE
Local Blueberries, Lemon
SEASONAL PAVLOVA
Rotating Flavour, Fresh Fruit (GF)
DARK CHOCOLATE HAZELNUT TART
(V/GF)

COCKTAILS

Our Cocktails Are Made With Fresh Pressed Juice And Can Be Made Non-Alcoholic >Make it a Double + 3
ST CAESAR
Coldstream Vodka, Clamato, Tabasco, Extreme Bean
ST RUM PUNCH
Coldstream Dark Rum, Fruit Punch Blend, Orange
ST MARGARITA
Jose Cuervo Tequila, Cointreau, Lime

ON TAP 14OZ

BURNSIDE BREWING TOLLER
5% ABV, Gold Lager, Dartmouth, NS >$0.50 From Each Toller Sold Goes To Children's Miracle Network
PROPELLER PILSNER
4.8% ABV, Pilsener, Halifax, NS
BURNSIDE QUEEN BEE HONEY
4.8% ABV, Brown Lager, Dartmouth, NS
COLDSTREAM LAGER
5% ABV, Lager, Dartmouth, NS
TATA BUTCHER BLOCK
6.0% ABV, Red Ale, Tatamagouche, NS
GARRISON GEORGIA PEACH
4.5% ABV, Hazy Wheat Ale, Halifax, NS
BRIG & BARQ LEMONADE RADLER
4% ABV, Radler, Windsor, NS
NINE LOCKS LITTLE FRIGGER
4.5% ABV, Light East Coast IPA, Halifax, NS
NINE LOCKS TROPICAL BLONDE
5% ABV, Flavoured North American Weizen, Halifax, NS
GARRISON TALL SHIP
5% ABV, American Amber Ale, Halifax, NS
PROPELLER GALAXY
6.5% ABV, Hazy IPA, Halifax, NS
GOOD ROBOT DIABLO
5% ABV, Mexican Lager, Halifax, NS
BEER FLIGHT
4 X 4oz Beer Tasters On Tap
ROTATING TAP
Please Ask Your Server For Current Selections
LAKE CITY CRISP APPLE
6.0% ABV, Cider, Dartmouth, NS
MOONRISE RIDGE FRESH STRAWBERRY
5.3% ABV, Medium Dry Cider, Annapolis Valley, NS

BY THE CAN/BOTTLE

BURNSIDE BREWING SEA GLASS
6.7% ABV, North East IPA, Halifax , NS 473 ML
PROPELLER CERVEZA
5% ABV, Mexican Lager, Halifax, NS 341ml
COLDSTREAM PEACH ICED TEA
6% ABV, Vodka, Nova Scotia 473ml
COLDSTREAM VODKA SODA
355 ml, Please Ask Your Server for Selections

NO AND LOW

PROPELLER GINGER BEER, ROOT BEER
0% ABV, Halifax, NS, 341ML
PROPELLER NA HAZY
0.4% ABV, IPA, Halifax, NS 355ml
NOMAD NA PILSNER
0.5% ABV, Pilsner, Tatamagouche, NS 355 ML
LAKE CITY NA CRANBERRY APPLE CIDER
0.5% ABV, Cider, Dartmouth, NS 355ML

SPARKLING

WHITE BLEND, BENJAMIN BRIDGE NOVA 7
Nova Scotia, Canada
NV ROSE, BENJAMIN BRIDGE
Nova Scotia, Canada

WINE ON TAP

PINOT GRIGIO, Sǎlcuta
Moldova
CABERNET SAUVIGNON RESERVE, CURICO VALLEY
Chile

WHITE WINE

SAUVIGNON BLANC, DUCKS CROSSING
Nova Scotia, Canada
CHARDONNAY, DUCKS CROSSING
Nova Scotia, Canada

RED WINE

MALBEC, DUCKS CROSSING
Nova Scotia, Canada
CABERNET SAUVIGNON, DUCKS CROSSING
Nova Scotia, Canada